See it, say it, cook it, eat it—learn about food from the earliest age with one of the world’s best-loved chefs, Jamie Oliver.

Jamie Oliver invites the youngest readers into the kitchen to discover a fun and tasty world of food. 

Every page of this sturdy board book features a new read-aloud word to see and say. Then, lift the flap to follow the action: squish the tomatoes, grate the cheese . . . In six simple steps you'll have made tomato pasta. Delicious!

Designed with the youngest cooks in mind, this revolutionary new series introduces recipes that are easy to make and delicious to try.

Jamie's Little Food Library has all the ingredients for healthy happy little cooks everywhere:

• First word format with age-appropriate words to learn and foods to try
• Interactive board book format with fun flaps to lift
• Healthy, hands-on recipe to make

Ages 1 to 4, Grades P And Under

Also in series:
Let's Make Pizza
Let's Make Cookies
Let's Make Pancakes