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Cardamom Extract from Burlap & Barrel | 4.0 fl.oz. jar

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Cardamom Extract from Burlap & Barrel | 4.0 fl.oz. jar

Our richly fragrant Cardamom Extract is a beautiful take on the traditional extract, made with our cardamom seeds from Alta Verapaz, Guatemala. This extract can be swapped 1:1 for vanilla extract. It's excellent in baked goods, drinks, puddings, coffee and anywhere your customers want a splash of tropical cardamom flavor. They can add a botanical burst to a favorite martini, or make a refreshing, citrusy cocktail, with or without alcohol. This extract is a slow-crafted custom blend made in collaboration with Bittercube. They expertly infuse our cardamom seeds in alcohol to make a deeply flavorful, versatile extract.

Cooking Tips: Sub 1:1 for vanilla extract in baked goods, puddings and ice cream. Use a few drops in a gin or vodka cocktail Liven up a glass of sparkling water or a cup of coffee

Origin:Ā Alta Verapaz, Guatemala

Ingredients: Alcohol, water, cardamom seeds

Shelf life: Over 36 months

Storage: Shelf-stable

Ā 

AboutĀ Burlap & Barrel: "Single origin spices sourced directly from small farms around the world. Our spices are harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness. Burlap & Barrel is a Public Benefit Corporation building new international food supply chains that are equitable, transparent and traceable. Our spices are: DIRECTLY SOURCED | NON-GMO | NON-IRRADIATED | NO ADDITIVES | NO ANTI-CAKING AGENTS | NO FILLERS"
$6.98

Original: $19.95

-65%
Cardamom Extract from Burlap & Barrel | 4.0 fl.oz. jar—

$19.95

$6.98

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Description

Our richly fragrant Cardamom Extract is a beautiful take on the traditional extract, made with our cardamom seeds from Alta Verapaz, Guatemala. This extract can be swapped 1:1 for vanilla extract. It's excellent in baked goods, drinks, puddings, coffee and anywhere your customers want a splash of tropical cardamom flavor. They can add a botanical burst to a favorite martini, or make a refreshing, citrusy cocktail, with or without alcohol. This extract is a slow-crafted custom blend made in collaboration with Bittercube. They expertly infuse our cardamom seeds in alcohol to make a deeply flavorful, versatile extract.

Cooking Tips: Sub 1:1 for vanilla extract in baked goods, puddings and ice cream. Use a few drops in a gin or vodka cocktail Liven up a glass of sparkling water or a cup of coffee

Origin:Ā Alta Verapaz, Guatemala

Ingredients: Alcohol, water, cardamom seeds

Shelf life: Over 36 months

Storage: Shelf-stable

Ā 

AboutĀ Burlap & Barrel: "Single origin spices sourced directly from small farms around the world. Our spices are harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness. Burlap & Barrel is a Public Benefit Corporation building new international food supply chains that are equitable, transparent and traceable. Our spices are: DIRECTLY SOURCED | NON-GMO | NON-IRRADIATED | NO ADDITIVES | NO ANTI-CAKING AGENTS | NO FILLERS"